Open AccessInformation needs and thematic priorities of the organic food and farming sector In France
Author(s) -
Guillaume Ollivier,
Servane Penvern,
Aline Le Provost
Publication year - 2014
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - structuring , information needs , thematic analysis , public relations , business , production (economics) , thematic map , knowledge management , agriculture , information dissemination , quality (philosophy) , marketing , computer science , sociology , political science , library science , qualitative research , geography , world wide web , economics , cartography , archaeology , social science , philosophy , finance , epistemology , macroeconomics
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