Open AccessHow consumption prescriptions change food practices. Assessing the role of household resources and life course events
Author(s) -
Marie Plessz,
Sophie DubuissonQuellier,
Séverine Gojard,
Sandrine Barrey
Publication year - 2012
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - consumption (sociology) , life course approach , medical prescription , course (navigation) , computer science , business , psychology , engineering , medicine , sociology , social science , social psychology , pharmacology , aerospace engineering
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