Development of a protocol based on linear programming to assess the amount of free sugars in industrially-processed foods in France | Zendy

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Development of a protocol based on linear programming to assess the amount of free sugars in industrially-processed foods in France

Author(s) -

Romane Poinsot,

Marine Oseredczuk,

Lucile Royer,

Florent Vieux,

Nicole Darmon,

Matthieu Maillot

Publication year - 2019

Publication title -

hal (le centre pour la communication scientifique directe)

Language(s) - English

Resource type - Conference proceedings

Subject(s) - protocol (science) , linear programming , computer science , algorithm , medicine , alternative medicine , pathology

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