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Finishing period and accumulation of intramuscular fat for the corsican pig
Author(s) -
F. Secondi,
Gilles Gandemer,
François Casabianca
Publication year - 2004
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - corsican , period (music) , environmental science , philosophy , linguistics , acoustics , physics

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