Open AccessAckerman and the Sparkling Wine from Saumur: a local winemaking innovation and his consequences on the industrial development of a rural territory around the middle of the 19th century
Author(s) -
Valentin Taveau
Publication year - 2017
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - winemaking , wine , cork , management , business , economic history , art , economics , visual arts , materials science , composite material