Open AccessCross-cultural differences in consumer quality perception of rice
Author(s) -
Jae Sung Son,
Kwang-Ok Kim,
Thongchai Suwonsichon,
Vinh Bao,
Alexia Jauniau,
Amélie Pecourt,
Fumiyo Hayakawa,
Kenta Suzuki,
M.S. Cho,
Nami Fukutome,
Dominique Valentin
Publication year - 2014
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - perception , quality (philosophy) , computer science , psychology , neuroscience , epistemology , philosophy