Open AccessRuminal digestion: development of medium-term cultures of ruminal content
Author(s) -
Annabelle Meynadier,
Clément Dusart,
Francis Enjalbert,
Yves Farizon,
Marie-Luce Chemit
Publication year - 2014
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - digestion (alchemy) , term (time) , content (measure theory) , chemistry , computer science , mathematics , chromatography , physics , mathematical analysis , quantum mechanics
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