Open AccessMachine vision-based cocoa beans fermentation degree assessment
Author(s) -
Aubain Yro,
Camille Edié N’zi,
Kidiyo Kpalma
Publication year - 2019
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - Uncategorized
Resource type - Conference proceedings
Subject(s) - degree (music) , machine vision , fermentation , computer science , artificial intelligence , food science , biology , physics , acoustics