
Effect of Canola oil enrichment with microconsituants against metabolic disorders
Author(s) -
Frédéric Capel,
Gaëlle Pineau,
Elodie Pitois,
Sarah de Saint Vincent,
JeanMichel Chardigny,
Luc Demaison,
Carole Vaysse,
A Geleon,
Michel Lagarde,
Corinne Malpuech-Brugère,
MarieCaroline Michalski
Publication year - 2016
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - canola , environmental science , chemistry , food science