z-logo
open-access-imgOpen Access
Improving grain filling and potential grain size
Author(s) -
Daniel F. Calderini,
Alejandro Quintero,
Jacques Le Gouis,
Saïd Mouzeyar,
Peter R. Shewry,
Simon J. McQueenMason
Publication year - 2012
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - grain size , materials science , metallurgy

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here