z-logo
open-access-imgOpen Access
Détection fine de QTL de tendreté de la viande dans trois races allaitantes françaises
Author(s) -
Sophie Allais,
L. Journaux,
Jacques Lepetit,
Sylvie Rousset,
Christophe Denoyelle,
Carine Bernard-Capel,
JeanFrançois Hocquette,
MarieNoëlle Rossignol,
Gilles Renand
Publication year - 2012
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - French
Resource type - Conference proceedings
Subject(s) - computer science

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here