Open AccessThe complex system science for optimal strategy of management of a food system: the camembert cheese ripening
Author(s) -
Nathalie Perrot,
Salma Mesmoudi,
Romain Reuillon,
Évelyne Lutton,
Isabelle Alavarez
Publication year - 2011
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - robustness (evolution) , computer science , pareto principle , grid , mathematical optimization , mathematics , biochemistry , chemistry , geometry , gene
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