Open AccessAn essential part of the FRISBEE software tool: identification and validation of models quantifying the impact of the cold chain on RTE pork products
Author(s) -
Valérie Stahl,
G. Álvarez,
Evelyne DerensBertheau,
HongMinh Hoang,
Adrienne Lintz,
Bernard Hézard,
Mohammed El Jabri,
Julia LePage,
Fatou-Toutie Ndoye,
D. Thuault,
Sunny George Gwanpua,
Pieter Verboven,
Annemie Geeraerd
Publication year - 2013
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - cold chain , quality (philosophy) , work (physics) , product (mathematics) , computer science , pasteurization , food safety , supply chain , software , food science , engineering , business , mathematics , mechanical engineering , marketing , chemistry , programming language , philosophy , geometry , epistemology
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