Open AccessFrench and European grading systems for bovine carcasses and beef: current situation and research in progress
Author(s) -
JeanFrançois Hocquette,
Sarah Bonny,
I. Legrand,
G.E. Gardner,
D.W. Pethick,
Jerzy Wierzbicki,
Paul Allen,
L.J. Farmer,
Rod Polkinghorne
Publication year - 2015
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - grading (engineering) , current (fluid) , computer science , engineering , electrical engineering , civil engineering