Genetic Polymorphism of α-Lactalbumin and Lactoferrin and Their Relationship with Milkfat in West African Dwarf Goat
Author(s) -
Mabel O. Akinyemi,
O. H. Osaiyuwu,
Olusola Olukunmi Ogunsola
Publication year - 2018
Publication title -
journal of advances in biology and biotechnology
Language(s) - English
Resource type - Journals
ISSN - 2394-1081
DOI - 10.9734/jabb/2018/34580
Subject(s) - butterfat , lactoferrin , polymorphism (computer science) , biology , food science , zoology , genetics , milk fat , genotype , gene , linseed oil
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