Open AccessRevised Manuscript Submitted to Asian Journal of Biotechnology and Bioresource Technology Enhancement of Triterpenoids formation of Antrodia cinnamomea in thin Stillage-submerged Culture by Shifting the Shaking Rate and Adding Soybean Oil
Author(s) -
Te-Wei Ma,
Min-Yu Chiu,
Fan-Chiang Yang
Publication year - 2018
Publication title -
asian journal of biotechnology and bioresource technology
Language(s) - English
Resource type - Journals
ISSN - 2457-0125
DOI - 10.9734/ajb2t/2018/44690
Subject(s) - stillage , triterpenoid , microbiology and biotechnology , botany , engineering , chemistry , biology , food science , stereochemistry , fermentation
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