Open AccessFormulation and Evaluation of Complementary Foods from Flour Blends of Sprouted Paddy Rice (Oryza sativa), Sprouted African Yam Bean (Sphenostylis sternocarpa) and Pawpaw Fruit (Carica papaya)
Author(s) -
Nneoma Elechi Obasi,
O Ukah,
Chidiebere Okakpu
Publication year - 2018
Publication title -
advances in research
Language(s) - English
Resource type - Journals
ISSN - 2348-0394
DOI - 10.9734/air/2018/41864
Subject(s) - carica , oryza sativa , biology , horticulture , agronomy , gene , biochemistry
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