Ley de precio único en el mercado español del aceite de oliva
Author(s) -
José Ángel Roldán Casas,
Rafaela DiosPalomares
Publication year - 2011
Publication title -
economía agraria y recursos naturales
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.304
H-Index - 9
eISSN - 2174-7350
pISSN - 1578-0732
DOI - 10.7201/earn.2008.01.03
Subject(s) - cointegration , olive oil , christian ministry , economics , agricultural science , palm oil , humanities , market integration , welfare economics , economy , political science , art , econometrics , environmental science , food science , chemistry , macroeconomics , law
SUMMARY: The aim of this paper is the study of long-run market integration of olive oil in Spain and the testing of the Law of One Price (LOP) in this market. The study is carried out using multivariate cointegration methodology and applied to monthly data on olive oil prices in Spain (1987-2001) corresponding to the regions considered by the Spanish Ministry of Agriculture, Fisheries and Food. The results show that Spanish olive oil markets are highly integrated with the Northeast being the leading market. However, perfect integration cannot be accepted.
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom