Open AccessPhytochemical Analysis of Local Spearmint (Mentha spicata) Leaves and Detection of the Antimicrobial Activity of its Oil
Author(s) -
Abdel Moneim E. Sulieman,
Sitana E. Abdelrahman,
Awad M. Abdel Rahim
Publication year - 2012
Publication title -
journal of microbiology research
Language(s) - English
Resource type - Journals
eISSN - 2166-5885
pISSN - 2166-5931
DOI - 10.5923/j.microbiology.20110101.01
Subject(s) - antimicrobial , chemistry , mentha spicata , food science , phytochemical , aspergillus niger , peroxide value , minimum inhibitory concentration , antibacterial activity , antiseptic , essential oil , bacteria , biology , biochemistry , organic chemistry , genetics