Antibacterial, antifungal and in vitro cytotoxic activities of three extracts isolated from mint | Zendy

Dongbo Liu | Zendy; Hu Liqin | Zendy; Xuehui Liu | Zendy; Xincong Kang | Zendy; Hu Yongquan | Zendy; Hongqi Xie | Zendy; Zhilan Xia | Zendy; Ling Xie | Zendy

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Antibacterial, antifungal and in vitro cytotoxic activities of three extracts isolated from mint

Author(s) -

Dongbo Liu,

Hu Liqin,

Xuehui Liu,

Xincong Kang,

Hu Yongquan,

Hongqi Xie,

Zhilan Xia,

Ling Xie

Publication year - 2016

Publication title -

journal of medicinal plants research

Language(s) - English

Resource type - Journals

ISSN - 1996-0875

DOI - 10.5897/jmpr2016.6110

Subject(s) - bacillus cereus , staphylococcus aureus , microbiology and biotechnology , antibacterial activity , candida albicans , pseudomonas aeruginosa , cytotoxicity , antimicrobial , cereus , gram positive bacteria , bacteria , biology , chemistry , traditional medicine , in vitro , biochemistry , medicine , genetics

1 Horticulture and Landscape College, Hunan Agricultural University, Changsha, P. R. China. 2 State Key Laboratory of Subhealth Intervention Technology, Changsha, P. R. China. 3 Hunan Provincial Key Laboratory of Crop Germplasm Innovation and Utilization, Hunan Agricultural University, Changsha, P. R. China. 4 Hunan Co-Innovation Center for Utilization of Botanical Functional Ingredients, Changsha, P. R. China. 5 Hunan Engineering Research Center of Edible Fungi, Changsha, P. R. China.

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