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Profit efficiency of dairy farmers in Kenya: An application to smallholder farmers in Rift Valley and Central Province
Author(s) -
Iga Mawa Leone,
Muendo Kavoi Mutuku,
Isabelle Baltenweck,
Poole Jane
Publication year - 2014
Publication title -
journal of development and agricultural economics
Language(s) - English
Resource type - Journals
ISSN - 2006-9774
DOI - 10.5897/jdae2014.0561
Subject(s) - livelihood , profit (economics) , business , fodder , agricultural economics , frontier , agricultural science , economics , agriculture , geography , ecology , environmental science , archaeology , microeconomics , biology
The dairy industry in Kenya is an important source of livelihood among the smallholder farmers who supply over 70% of the total milk. However, there is a growing concern on rising costs of milk production among farmers. The study assessed profit efficiency of smallholder dairying in the Rift Valley and Central Provinces of Kenya using stochastic frontier analysis for estimating farm level profit efficiency and identifying the specific determinants of efficiency. The results showed that the farmers are fairly profit efficient with an average of about 68%. Cost of fodder produced on farm significantly improved profit efficiency among farmers. However dairy profit efficiency can be enhanced if fodder production is embraced, as well as other supplemental feed technologies that are commensurate with local conditions. Institutional policy reforms on smallholder dairying will help protect the industry and its sustainability for smallholders.   Key words: Dairy, profit efficiency, stochastic frontier, smallholder farmer.

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