Open AccessHemp seed cake increases fatty acids but does not transfer cannabinoids in eggs and tissues of laying hens
Author(s) -
Kasula Rajasekhar,
Solis Fausto,
Shaffer Byron,
Connett Frank,
Barrett Chris,
Cocker Rodney,
Willinghan Eric
Publication year - 2021
Publication title -
international journal of livestock production
Language(s) - English
Resource type - Journals
ISSN - 2141-2448
DOI - 10.5897/ijlp2020.0753
Subject(s) - polyunsaturated fatty acid , biology , food science , fatty acid , linoleic acid , chemistry , zoology , biochemistry
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