In vitro effects of gibberellic acid and sucrose concentration on micropropagation of two elite sweet potato cultivars in Rwanda | Zendy

Ndagijimana Valery | Zendy; Kahia Jane | Zendy; Theodore Asiimwe | Zendy; Yao Sallah Peter | Zendy; Waweru Bancy | Zendy; Mushimiyimana Isidore | Zendy; J. Ndirigwe | Zendy; Kirimi Sindi | Zendy; Shumbusha Damien | Zendy; Njenga Peter | Zendy; Kouassi Kan Modeste | Zendy; Koffi Kouablan Edmond | Zendy

Open Access

In vitro effects of gibberellic acid and sucrose concentration on micropropagation of two elite sweet potato cultivars in Rwanda

Author(s) -

Ndagijimana Valery,

Kahia Jane,

Theodore Asiimwe,

Yao Sallah Peter,

Waweru Bancy,

Mushimiyimana Isidore,

J. Ndirigwe,

Kirimi Sindi,

Shumbusha Damien,

Njenga Peter,

Kouassi Kan Modeste,

Koffi Kouablan Edmond

Publication year - 2014

Publication title -

international journal for biotechnology and molecular biology research

Language(s) - English

Resource type - Journals

ISSN - 2141-2154

DOI - 10.5897/ijbmbr2013.0178

Subject(s) - gibberellic acid , explant culture , cultivar , micropropagation , sucrose , biology , horticulture , murashige and skoog medium , botany , germination , in vitro , biochemistry

Faculty of Agriculture, National University of Rwanda (NUR), P. O. Box117, Huye, Rwanda. Rwanda Agriculture Board (RAB), P. O. Box 5016. Kigali, Rwanda. World Agroforestry Centre (ICRAF) Cote d’ Ivoire Country Program Cocody Mermoz, Abidjan, Cote d’Ivoire | 08 BP 2823 ABIDJAN 08. International Potato Center (CIP), Sub-Saharan Africa Region, P. O. Box 25171, Nairobi, Kenya. Jomo Kenyatta University of Agriculture and Technology, Box 62000, Nairobi, Kenya. Centre National de Recherche Agronomique (CNRA), Laboratoire Central de Biotechnologies (LCB), 01 BP 1740 Abidjan 01, Cote d’Ivoire.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research