Open AccessCharacterization of native, acetylated and enzymatically modified amura starch (Tacca involucrata) for tablet binding
Author(s) -
M. Abubakar,
M. A. Dickson,
C. E Egwim,
M. I. Bilkisu,
Murtala,
I. Lawal,
B. S. Aliyu
Publication year - 2022
Publication title -
african journal of pharmacy and pharmacology
Language(s) - English
Resource type - Journals
ISSN - 1996-0816
DOI - 10.5897/ajpp2021.5279
Subject(s) - friability , amylose , starch , granulation , swelling , solubility , chemistry , chromatography , food science , materials science , composite material , organic chemistry , ethyl cellulose , polymer
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