Evaluation of comparative free-radical scavenging capacity, and antioxidant activities of methanolic extracts of leaf, stem, and roots of Operculina turpethum
Author(s) -
Shankaraiah Pulipaka
Publication year - 2013
Publication title -
african journal of pharmacy and pharmacology
Language(s) - English
Resource type - Journals
ISSN - 1996-0816
DOI - 10.5897/ajpp12.593
Subject(s) - dpph , chemistry , ascorbic acid , gallic acid , antioxidant , scavenging , traditional medicine , organic chemistry , food science , medicine
1 Department of Pharmacognosy, Trinity College of Pharmaceutical Sciences, Peddapally, Karimnagar, Andhra Pradesh, 505 172, India. 2 Department of Pharmacology, KVSR Siddhartha College of Pharmaceutical Sciences, Vijayawada, Andhra Pradesh, 520 010, India. 3 Department of Pharmacognosy, S. R. College of Pharmacy, Ananthasagar, Warangal, Andhra Pradesh, 506 371, India. 4 MakroCare Clinical Research Organization, Suite 1303, Newark, New jersey, 07102, USA.
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