Open AccessCharacterization and purification of bacteriocin produced by Enterococcus sp. GHB26 isolated from Algerian paste of dates Ghars
Author(s) -
Kout Amel,
Fatiha Dalache,
Zadi Karam Halima,
Karam Nour Eddine
Publication year - 2016
Publication title -
african journal of microbiology research
Language(s) - English
Resource type - Journals
ISSN - 1996-0808
DOI - 10.5897/ajmr2016.8083
Subject(s) - bacteriocin , sephadex , chromatography , chemistry , ammonium sulfate precipitation , size exclusion chromatography , column chromatography , polyacrylamide gel electrophoresis , biochemistry , enzyme , antimicrobial , organic chemistry
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