Open AccessPhysicochemical and in vitro antimicrobial activity of the oils and soap of the seed and peel of Citrus sinensis
Author(s) -
I. O. Olabanji,
O. S. Ajayi,
Ezekiel Olugbenga Akinkunmi,
O Kilanko,
G O Adefemi
Publication year - 2016
Publication title -
african journal of microbiology research
Language(s) - English
Resource type - Journals
ISSN - 1996-0808
DOI - 10.5897/ajmr2015.7797
Subject(s) - chemistry , saponification value , food science , acid value , oleic acid , saponification , antimicrobial , iodine value , peroxide value , extraction (chemistry) , linoleic acid , fatty acid , petroleum ether , chromatography , organic chemistry , biochemistry
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