Bio-detoxification of Jatropha curcas seed cake by Pleurotus ostreatus | Zendy

José Maria Rodrigues da Luz | Zendy; Dias Nunes Mateus | Zendy; Albino Paes Sirlaine | Zendy; Denise Pereira Torres | Zendy; Catarina Megumi Kasuya Maria | Zendy

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Bio-detoxification of Jatropha curcas seed cake by Pleurotus ostreatus

Author(s) -

José Maria Rodrigues da Luz,

Dias Nunes Mateus,

Albino Paes Sirlaine,

Denise Pereira Torres,

Catarina Megumi Kasuya Maria

Publication year - 2014

Publication title -

african journal of microbiology research

Language(s) - English

Resource type - Journals

ISSN - 1996-0808

DOI - 10.5897/ajmr2014.6617

Subject(s) - pleurotus ostreatus , jatropha curcas , jatropha , lignin , chemistry , food science , pleurotus , biodiesel , residue (chemistry) , cellulose , raw material , microbiology and biotechnology , mushroom , biology , biochemistry , organic chemistry , catalysis

In Brazil, the National Program for Production and Use of Biodiesel published in 2004 inserted the biofuel in the national energy matrix and its production became an alternative to energy self-sufficiency. Biodiesel is produced from vegetable oils and fats by a transesterification reaction with mono- or dialcohol (Openshaw, 2000). Due to its drought hardiness, easy propagation, low cost of seeds, high oil content and wide adaptation,

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