Open AccessEvaluation of different selective media for enumeration of probiotic micro-organisms in combination with yogurt starter cultures in fermented milk
Author(s) -
Marques Saccaro Daniela,
Y Hirota Claudia,
Y Tamime Adnan,
Nogueira de Oliveira Maricecirc
Publication year - 2011
Publication title -
african journal of microbiology research
Language(s) - English
Resource type - Journals
ISSN - 1996-0808
DOI - 10.5897/ajmr11.598
Subject(s) - bifidobacterium animalis , probiotic , food science , streptococcus thermophilus , lactobacillus rhamnosus , starter , agar , enumeration , fermentation , lactobacillus , microbiology and biotechnology , chemistry , fermented milk products , biology , bifidobacterium , bacteria , mathematics , lactic acid , combinatorics , genetics
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