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Health risk assessment of Brazil nut consumption by aflatoxin biomarker in urine samples
Author(s) -
Kluczkovski Ariane,
Augusto Kluczkovski,
Braga Samia,
L. C. Emerson,
Viana Cibele,
Xavier Lawrence
Publication year - 2020
Publication title -
african journal of food science
Language(s) - English
Resource type - Journals
ISSN - 1996-0794
DOI - 10.5897/ajfs2020.1935
Subject(s) - aflatoxin , urine , mycotoxin , brazil nut , nut , exposure assessment , ingestion , food science , toxicology , contamination , environmental health , medicine , biology , ecology , structural engineering , engineering

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