The effect of the mixture of garcinia kola and honey on the liver of wistar rats
Author(s) -
OG Avwioro,
TJ Ogunbayo,
A Ekhueorhan,
Felix M. Onyije,
TM Adedeji
Publication year - 2014
Publication title -
african journal of cellular pathology
Language(s) - English
Resource type - Journals
eISSN - 2636-672X
pISSN - 2449-0776
DOI - 10.5897/ajcpath14.021
Subject(s) - garcinia kola , alkaline phosphatase , bilirubin , histology , alanine aminotransferase , traditional medicine , biology , zoology , medicine , chemistry , biochemistry , endocrinology , enzyme
Aim: A mixture of honey and Garcinia kola has been used for the treatment of certain dry coughs and diseases. The effect of the recommended dosage of the mixture on the liver was investigated. Methods: Twenty five Wistar albino rats weighing between 170g and 190g were grouped into 5. There were 5 rats each group. The rats were fed twice daily at 8.00am and 6.00pm with a mixture of G. kola and honey 0.16g/kg + 0.5ml, 0.20g/kg + 0.5ml, 0.24g/kg + 0.5ml, 0.28g/kg + 0.5ml and normal feeds respectively for 14 days. The rats were sacrificed on the 15 th day and blood and liver tissues were taken for biochemical analysis and histology respectively. Results: Aspartate aminotransferase, alanine aminotransferase, bilirubin, alkaline phosphatase and total protein as well as the histology of the liver were not significantly different from the control animals. Conclusion: Oral intake of one nut G. kola along with 5 ml honey twice daily for 14 days does not have adverse effects on the liver of Wistar rats.
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