Open AccessEffect of seasonal variations on the yield of essential oil and antioxidant of Achillea fragrantissima (Forssk) Sch. Bip
Author(s) -
Eman Ramadan Elsharkawy,
E. M. Nour
Publication year - 2018
Publication title -
african journal of biotechnology
Language(s) - English
Resource type - Journals
ISSN - 1684-5315
DOI - 10.5897/ajb2018.16482
Subject(s) - essential oil , dpph , antioxidant , ascorbic acid , chemistry , camphor , achillea millefolium , composition (language) , botany , food science , horticulture , biology , biochemistry , organic chemistry , linguistics , philosophy
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