Open AccessSugar cane juice for polyhydroxyalkanoate (PHA) production by batch fermentation
Author(s) -
Liliana SernaCock,
Darly Silvana Parrado-Saboyá
Publication year - 2014
Publication title -
african journal of biotechnology
Language(s) - English
Resource type - Journals
ISSN - 1684-5315
DOI - 10.5897/ajb2014.14035
Subject(s) - polyhydroxyalkanoates , chemistry , substrate (aquarium) , sugar , fermentation , food science , sucrose , melanoidin , polyhydroxybutyrate , biomass (ecology) , nuclear chemistry , bacteria , biology , agronomy , ecology , genetics , maillard reaction
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