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Effect of propionate on the production of natamycin with Streptomyces gilvosporeus XM-172
Author(s) -
Keju Jing,
Hao Xiaobin,
Yinghua Lu
Publication year - 2011
Publication title -
african journal of biotechnology
Language(s) - English
Resource type - Journals
ISSN - 1684-5315
DOI - 10.5897/ajb11.858
Subject(s) - propionate , natamycin , sodium propionate , food science , chemistry , streptomyces , propionates , microbiology and biotechnology , bacteria , organic chemistry , biology , genetics

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