Open AccessOptimised production of L-glutaminase: A tumour inhibitor from Aspergillus flavus cultured on agroindustrial residues
Author(s) -
Krishnan Nathiya,
S Nath Sooraj,
Jayaraman Angayarkanni,
M. Palaniswamy
Publication year - 2011
Publication title -
african journal of biotechnology
Language(s) - English
Resource type - Journals
ISSN - 1684-5315
DOI - 10.5897/ajb11.1251
Subject(s) - aspergillus flavus , chemistry , food science , fermentation , incubation , solid state fermentation , aspergillus , biochemistry , microbiology and biotechnology , biology
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