Open AccessProtein digestibility status of locally available feed ingredients fed to Nile tilapia (Oreochromis niloticus) in the hatchery, Sebeta, Ethiopia
Author(s) -
Abelneh Yimer,
Zenebe Tadesse
Publication year - 2022
Publication title -
african journal of agricultural research
Language(s) - English
Resource type - Journals
ISSN - 1991-637X
DOI - 10.5897/ajar2020.14931
Subject(s) - oreochromis , nile tilapia , bran , ingredient , fish meal , food science , soybean meal , net protein utilization , completely randomized design , biology , tilapia , population , meal , protein efficiency ratio , microbiology and biotechnology , feed conversion ratio , zoology , fish <actinopterygii> , body weight , fishery , raw material , ecology , demography , sociology , endocrinology
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