Open AccessExtraction and characterization of the essential oils from Spondias mombin L. (Caj), Spondias purpurea L. (Ciriguela) and Spondia ssp (Cajarana do serto)
Author(s) -
Queiroga de Lima Ednaldo,
de Oliveira Elisabeth,
Rodrigues de Brito Helio
Publication year - 2016
Publication title -
african journal of agricultural research
Language(s) - English
Resource type - Journals
ISSN - 1991-637X
DOI - 10.5897/ajar2014.10363
Subject(s) - essential oil , chemistry , traditional medicine , horticulture , chromatography , food science , botany , biology , medicine
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