Effectiveness of Aqueous and Alcoholic Extracts of Barberry, Jujube, and Saffron Against Oxidative Stress in Streptozotocin-Induced Diabetic Rats
Author(s) -
Maryam Valavi,
Fateme Mezginejad,
Fatemeh Haghighi,
Mina Hemmati,
Asghar Zarban,
Elham Rabiei Gask
Publication year - 2016
Publication title -
modern care journal
Language(s) - English
Resource type - Journals
ISSN - 2228-6918
DOI - 10.5812/modernc.11162
Subject(s) - antioxidant , malondialdehyde , oxidative stress , diabetes mellitus , lipid peroxidation , streptozotocin , traditional medicine , insulin , medicine , medicinal plants , chemistry , pharmacology , endocrinology , biochemistry
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