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Background: Consumption of fruits and vegetables improve health and prevent chronic diseases. Objectives: This study aimed to survey the relation between decisional balance and self-efficacy with fruits and vegetables consumption among a sample of women in Bandar Abbas, Iran. Methods: In this study, 383 women who referred to seven health centers in Bandar Abbas were selected through a stratified sampling method. A valid and reliable questionnaire including the constructs of the transtheoretical model and fruits and vegetables consumption was used to collect data. SPSS version 19.0 was used to analyze the data running one-way ANOVA and linear trend

The Relation Between Decisional Balance and Self-Efficacy with Fruits and Vegetables Consumption Among a Sample of Women in Bandar Abbas, Iran