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CARPOSEMINAL BIOMETRY AND GERMINATION OF Cabralea canjerana (Vell.) Mart.
Author(s) -
Helena Cristina Rickli-Horst,
Manoela Mendes Duarte,
Cacilda João Chirinzane,
Antônio Carlos Nogueira
Publication year - 2017
Publication title -
floresta
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.386
H-Index - 13
eISSN - 1982-4688
pISSN - 0015-3826
DOI - 10.5380/rf.v47i4.54128
Subject(s) - germination , vermiculite , biology , horticulture , biometric data , seedling , computer security , computer science , biometrics
Cabralea canjerana is a species that has ecological and economic importance for the Southern Brazil. This study aimed to characterize the biometry of fruits and seeds as well as the C. canjerana germinative process submitted to different substrates and temperatures. The biometric characteristics of fruits and seeds were analyzed with the aid of digital caliper. In the germination test, the substrates blotting paper, sand and vermiculite, and the temperatures of 20, 25 and 30 oC were used. The germination percentage, mean germination rate (MGR), mean germination time (MGT), synchronization index (SI), fresh mass (FS) and dry mass (DM) of seedlings were assessed. The highest germination percentages occurred for vermiculite at three temperatures, blotting paper at 25 °C and sand at 20 and 30 °C. There was seedling formation in all treatments. The use of the sand substrate and the temperatures of 25 and 30 °C provided lower mean values of MGT and SI and higher mean values of MGR. The highest DM occurred with sand at the temperature of 20 oC. The biometric characteristics of fruits and seeds varied. We recommend the use of vermiculite at temperatures of 20, 25 and 30 oC, blotting paper at 25 °C and sand at 20 and 30 °C for germination tests.

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