Presenting a 360-degree View of Challenges in the U.S. Food System, from Farm to Fork | Zendy

Carrie Scrufari | Zendy

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Presenting a 360-degree View of Challenges in the U.S. Food System, from Farm to Fork

Author(s) -

Carrie Scrufari

Publication year - 2017

Publication title -

journal of agriculture food systems and community development

Language(s) - English

Resource type - Journals

eISSN - 2152-0798

pISSN - 2152-0801

DOI - 10.5304/jafscd.2017.073.014

Subject(s) - fork (system call) , food systems , sustainable agriculture , readability , agriculture , business , agricultural science , food security , geography , computer science , environmental science , archaeology , programming language , operating system

First paragraph: F rom Farm to Fork is a compilation of various essays organized around three overarching topics: an overview of the food system with all its complications, views from within the food system, and the federal and local policies needed to move the U.S. to a more sustainable food system in the future. The thoughtful organization of the chapters around these three areas contributes to the book’s readability and digestibility....

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