Open AccessEvaluation of Antimicrobial Effects of Gouda Cheese Wax
Author(s) -
Mojtaba Mohammadzadeh Vazifeh,
Masoud Hosseini,
Ali Mohammadi,
Mahdi Jahanfar,
Hadi Maleki
Publication year - 2021
Publication title -
medical laboratory journal
Language(s) - English
Resource type - Journals
ISSN - 2538-4449
DOI - 10.52547/mlj.15.2.18
Subject(s) - food science , wax , antimicrobial , chemistry , biology , microbiology and biotechnology , organic chemistry
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