Blood serum enzymes and antioxidant system of liver in grey mullet, Mugil cephalus Linnaeus 1758, fed with different levels of Saccharomyces cerevisiae yeast
Author(s) -
Paria Akbary
Publication year - 2021
Publication title -
journal of aquaculture development
Language(s) - English
Resource type - Journals
ISSN - 2322-3545
DOI - 10.52547/aqudev.15.3.1
Subject(s) - mugil , saccharomyces cerevisiae , yeast , mullet , biology , antioxidant , enzyme , fishery , biochemistry , fish <actinopterygii>
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