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BeefLedger blockchain-credentialed beef exports to China: Early consumer insights
Author(s) -
Shoufeng Cao,
Uwe Dulleck,
Warwick Powell,
Charles Turner-Morris,
Valéri Natanelov,
Marcus Foth
Publication year - 2020
Language(s) - English
Resource type - Reports
DOI - 10.5204/rep.eprints.200267
Subject(s) - traceability , business , product (mathematics) , china , value (mathematics) , marketing , commerce , engineering , computer science , geography , geometry , mathematics , software engineering , archaeology , machine learning
The BeefLedger Export Smart Contracts project is a collaborative research study between BeefLedger Ltd and QUT co-funded by the Food Agility CRC. This project exists to deliver economic value to those involved in the production, export and consumption of Australian beef to China through: (1) reduced information asymmetry; (2) streamlined compliance processes, and; (3) developing and accessing new data-driven value drivers, through the deployment of decentralised ledger technologies and associated governance systems. This report presents early insights from a survey deployed to Chinese consumers in Nov/Dec 2019 exploring attitudes and preferences about blockchain-credentialed beef exports to China. Our results show that most local and foreign consumers were willing to pay more than the reference price for a BeefLedger branded Australian cut and packed Sirloin steak at the same weight. Although considered superior over Chinese processed Australian beef products, the Chinese market were sceptical that the beef they buy was really from Australia, expressing low trust in Australian label and traceability information. Despite lower trust, most survey respondents were willing to pay more for traceability supported Australian beef, potentially because including this information provided an additional sense of safety. Therefore, traceability information should be provided to consumers, as it can add a competitive advantage over products without traceability.

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