Open AccessRespiration and Quality of Fresh-cut Cabbages in Modified Atmosphere Packaging
Author(s) -
Wenzhong Hu,
Toshitaka Uchino,
Takeshi Nakamura,
Naomi Furuse,
Daisuke Hamanaka,
Hussain Sorour,
Yoshiaki Hori,
Shun-ichiro Tanaka
Publication year - 2002
Publication title -
journal of the faculty of agriculture kyushu university
Language(s) - English
Resource type - Journals
eISSN - 2433-488X
pISSN - 0023-6152
DOI - 10.5109/24468
Subject(s) - modified atmosphere , respiration , atmosphere (unit) , respiration rate , quality (philosophy) , horticulture , chemistry , environmental science , biology , botany , food science , meteorology , physics , shelf life , quantum mechanics
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