Open AccessPlasticization of Wheat Starch-Gluten Mixture under an Elevated Temperature
Author(s) -
Jae-Kag Lim,
Nobuyuki Hayashi,
Hiroyuki Matsuo,
Isao Hayakawa,
Yusaku Fujio
Publication year - 1993
Publication title -
journal of the faculty of agriculture kyushu university
Language(s) - English
Resource type - Journals
eISSN - 2433-488X
pISSN - 0023-6152
DOI - 10.5109/24023
Subject(s) - plasticizer , gluten , wheat gluten , food science , starch , wheat starch , chemistry , chemical engineering , organic chemistry , engineering
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