Open AccessDifference of Xanthomonas campestris Strains Isolated from Soybean, Cowpea and Mung Bean in Pathogenicity and Bacteriological Properties
Author(s) -
Ag Jainkittivong,
Kenichi Tsuchiya,
Nobuaki MATSUYAMA,
Satoshi WAKIMOTO
Publication year - 1989
Publication title -
journal of the faculty of agriculture kyushu university
Language(s) - English
Resource type - Journals
eISSN - 2433-488X
pISSN - 0023-6152
DOI - 10.5109/23942
Subject(s) - xanthomonas campestris , mung bean , pathogenicity , biology , vigna , microbiology and biotechnology , horticulture , bacteria , genetics
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