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Antitumoric Potentiality of Enzyme Preparations of Pumpkin Ascorbate Oxidase and Shiitake Mushroom Polyphenol Oxidase
Author(s) -
Hirohisa Omura,
Yoshifumi Tomita,
Hiroki Murakami,
Yasuhiko Nakamura
Publication year - 1974
Publication title -
journal of the faculty of agriculture kyushu university
Language(s) - English
Resource type - Journals
eISSN - 2433-488X
pISSN - 0023-6152
DOI - 10.5109/22856
Subject(s) - polyphenol oxidase , mushroom , chemistry , enzyme , catechol oxidase , food science , oxidase test , biochemistry , botany , peroxidase , biology

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