Periods of weed interference in cowpea crop in the semi-arid of Minas Gerais, Brazil
Author(s) -
M. L. Lacerda,
Ignácio Aspiazú,
Abner José de Carvalho,
A.F. Silva,
Evander Alves Ferreira,
Alessandra Alves de Souza,
Marcelo Lattarulo Campos,
Cleiton Fernando Barbosa Brito
Publication year - 2020
Publication title -
revista brasileira de ciências agrárias - brazilian journal of agricultural sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.245
H-Index - 13
eISSN - 1981-1160
pISSN - 1981-0997
DOI - 10.5039/agraria.v15i2a6749
Subject(s) - weed , agronomy , arid , weed control , crop , yield (engineering) , interference (communication) , mathematics , biology , physics , electrical engineering , engineering , thermodynamics , paleontology , channel (broadcasting)
Weed interference is one of the main limiting factors in the cowpea yield. In this sense, we aimed to determine the periods of weed interference in the cowpea crop in the semi-arid region of Minas Gerais. The treatments were arranged in a 2 x 10 factorial scheme, with two factors: coexistence and control of weed and ten periods: 0, 7, 14, 21, 28, 35, 42, 49, 56 and 63 days after emergence (DAE) subjected to control and coexistence. The evaluated characteristics were dry weight of weeds and the cowpea, weight of 100 grains and yield, which was fitted to the exponential model and the periods of interference of the weed community were determined. The period before interference (PBI) occurred up to 20 DAE, with weed control having to be performed up to 32 DAE. The critical period for weed control (CPWC) was from 21 to 32 days after emergence of the crop. The cowpea bean yield reduced 73.5% with the weed interactions during the whole cycle, under conditions of the semi-arid of Minas Gerais.
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