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Deterrents To Female Enrollment In Secondary Agricultural Education Programs In Nebraska
Author(s) -
Lloyd C. Bell,
Susan Fritz
Publication year - 1992
Publication title -
journal of agricultural education
Language(s) - English
Resource type - Journals
eISSN - 2162-5212
pISSN - 1042-0541
DOI - 10.5032/jae.1992.04039
Subject(s) - agricultural education , agriculture , secondary education , psychology , postsecondary education , medical education , mathematics education , economic growth , political science , higher education , sociology , pedagogy , geography , economics , medicine , archaeology
“Scientific and professional expertise in the food and agricultural sciences is a national resource critical to the continuing security of this Nation.” This renewable resource, however, is being depleted by an annual employment shortfall of ten percent. Approximately 4000 employment opportunities go unfilled because of too few new college graduates with expertise in agriculture, natural resources, veterinary medicine, and closely aligned fields (Coulter, 1986).

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